Here are my two current favs:
1) Almost any well-prepared and freshly made cheeseburger*
2) and a Philly steak and cheese. There was a local place that made great one, and the guy was from the NY/NJ area. He retired and the place went downhill. So now I go for the ones at Jersey Mike's, a chain, but they have GREAT subs. **
Their day of giving is TODAY. https://www.jerseymikes.com/
![Image](https://images.ctfassets.net/lkal9b5unnor/6qrA4sLvZLjwFhHkY9o0BG/1a8aa93049613282e54ae81d80cc89af/MOG_Hand_Hold_2024_homepage_1400x500_DOG.jpg?q=80)
*P.S. When I grill my own burgers, with charcoal and wood chips, using fresh ground beef, 80-85% lean, they are AWESOME, even if I say so myself.)
**btw: When I see a deli slicer when I walk in, I expect good deli sandwiches. I am rarely disappointed using that guideline.